Everyone drank our Oktoberfest so we’re releasing a smoked Oktoberfest!
Rebecca’s Rauchbier
Smoked marzen, 6.4% ABV, 24 IBU
Did you know that at one point in time, almost every beer was smoked? The only way to dry malt was over open flame and thus making beer smoked! In Bamberg Germany, the tradition has been carried on and we thought we would keep with tradition for Oktoberfest! Rebecca does loves those German traditions…
This smoked lager is in the style of a big and malty Oktoberfest. The pleasant smokiness is balanced nicely with caramel malts and the yeast creates a nice smooth beverage. Pairs well with traditional German food and other hearty meals!
#coopersfamilybrewing #Scranton #oktoberfest #rauchbier
